About Me

lavender-inn-jun-25-2016-randy-in-kitchen

Email Contact: rgraham33@mac.com

Follow me on Facebook at Valley-Vegetarian

See my food photos on Instagram

See my food photos and recipes at Pinterest

I have been a vegetarian since August 1975 and eat local and organic grain, fresh fruit, and vegetables as much as possible. I enjoy cooking for friends and family using ingredients from backyard vegetable and herb gardens. My food is often called vegetarian comfort food and real food for real people. My column, Chef Randy, is syndicated in California newspapers.

My wife, Robin, and I live in Ojai, California with our dog Willow. Robin and Willow are not vegetarians.

Seven Layer Crepes
Photo: Anthony Plascencia – VC Star

Here’s an article that appeared in the Fall 2014 edition of the Ojai Quarterly magazine on pages 76 and 77 (thank you Lisa Snider):

OQ Fall 2014 - Full Frame

 

Guest chef gigs at The Lavender Inn:

Lavender Inn Chef Gig - May 14 2016 (Collage ) copy

lavender-inn-jun-25-2016-tapas-33lavender-inn-guest-chef-sep-23-2016-6img_1122

lavender-inn-cooking-class-jan-24-2016-plated-orange-fennel-salad

Guest Chef Gigs at Euterpe Farms:

euterpe-farms-event-september-2016

randy-euterpe-farms-event-sep-13-2016

euterpe-farm-july-12-2016-randy-making-mushroom-tortas

euterpe-farms-ev-ent-aug-9-2016

euterpe-farms-event-sold-out-again-oct-11-2016

3 Responses to About Me

  1. Jim says:

    Hi Randy! As you know I now have a great family heirloom – a muffin pan. Do you have any old family muffin or pop-over recipes that you would share or have posted? – Jim

    Like

  2. Jim says:

    Thanks Randy! Can’t wait to try one out.

    Like

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