Category Archives: Dessert

Jam-Filled Hand Pies

Hand pies are single-serving pastries, sweet or savory, fried or baked.

Posted in Dessert, Sides | Tagged | 2 Comments

Easy Chia Seed Pudding

Chia seeds are low in calories and high in nutrients and dietary fiber. In addition to beneficial fats and fatty acids, chia seeds provide a healthy amount of minerals including calcium, potassium, manganese, and zinc.

Posted in Dessert | Tagged | 1 Comment

Bananas Foster (slow cooker)

According to the website WhatsCookingAmerica.net: In the 1950’s, New Orleans was the major port of entry for bananas shipped from Central and South America.  In 1951, Owen Edward Brennan challenged his talented chef, Paul Blang to include bananas in a … Continue reading

Posted in Dessert | Tagged | Leave a comment

Banana-Apple Bread

I had two very ripe bananas and a few apples that needed to be enjoyed before going bad. Ordinarily I would have cut them up, added my favorite yogurt, and maybe sprinkled unsweetened shredded coconut on top. The fruit, however, … Continue reading

Posted in Dessert | Tagged | Leave a comment

Fresh Plum Galette

When plums are ripe they are a true flavor flash. Whether they are yellow, scarlet, or purple, look for ripeness by holding them in the palm of your hand.

Posted in Dessert | Tagged | Leave a comment

Lemony Bundt Cake

This is a solid vegan cake with a wonderfully fresh lemon flavor.

Posted in Dessert, vegan | Tagged , , , , , , , | 1 Comment

Fresh Apple Tart

Granny Smith apples originated in Australia in 1868 when Mary Ann (Grannie) Smith found a seedling growing in her backyard garden. This was the same place where she would often toss French Crab apple cores. The seedling bore apples that … Continue reading

Posted in Dessert | Tagged , , , | Leave a comment