Category Archives: Dinner
You might very well ask whether veggie meatballs is an oxymoron.
This recipe was inspired by memories of eating fried ravioli in the mid-1980’s.
This is comfort food and is surprisingly easy to make. Traditional Italian-style pasta shells are stuffed with fresh ricotta cheese, real Parmesan cheese, and baby spinach and then smothered in a tasty marinara sauce and baked to perfection. Serve with French … Continue reading
The navy bean got its current popular name because it was a staple food of the United States Navy in the early 20th century. They are a mild, pea-sized bean that are creamy white in color.
This is a colorful and flavorful grilled side dish, good any season of the year! Ingredients: 4 skewers (about 10 inches long) 1 small head of broccoli ½ small head of cauliflower 1 small red onion (cut into 4 wedges) 1 … Continue reading
My friend, Vicky, came over to the house the other day lugging a large box. I hurried out to the porch to lighten her load. “I have all these peppers left over after making a wonderful spaghetti sauce”, she said. … Continue reading
A taco recipe from my new “Grill It” cookbook that will be published next spring! Let me know how you like it.