Category Archives: Uncategorized
The combination of fresh lemon and mint with grilled zucchini makes this side dish different. Different good. I know you’ll like it. So will your friends and family.
My new cookbook, Ojai Valley Grill It Cookbook, is available just in time for grillin’ and chillin’ this season. See it at Amazon.
Stuffed mushrooms are traditionally considered to be an Italian-American dish and are often made with breadcrumbs, Parmesan cheese, herbs and a fair helping of butter or olive oil. There are several types of mushrooms that are easy to stuff including … Continue reading
There are plenty of recipes for Thanksgiving side dishes. But what about condiments for your feast? Yeah…there are recipes for whole cranberry sauce, raw cranberry sauce, and cranberry relish. Why not add something new to your table, like my tender … Continue reading