Tag Archives: side dish
This vegan recipe is a perfect way to dust off the BBQ and get it ready for summer fun. The marinade for the pineapple is made with sesame oil, maple syrup, green onion, orange juice, and Tamari sauce.
I stumbled upon this dish at a restaurant in San Luis Obispo. Always looking for something different I began experimenting at home until I got it just right. Here’s my riff on a simple Mac and Cheese with fresh, herb … Continue reading
The Asiago cheese makes this recipe a sophisticated alternative to traditional scalloped potatoes. The combination of potatoes and fennel, in a creamy sauce, will put a smile on your face.
As the weather begins to warm up it is the perfect time to think about eating outside. I can’t think of a better way to enjoy spring than eating tapas with a good glass of wine.