Tag Archives: #ValleyVegetarian @ValleyVeggie #RandyGrahamOjai

Farm Fresh

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Grilled Caprese Sandwich

Now that tomatoes are beginning to ripen in the garden, I turn my attention to serving lunch on the back deck. One of my favorite sandwiches is a grilled Caprese sandwich with pesto.

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Endless Summer Picnic Class

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Jambalaya (make-ahead)

I was asked the other day if I had a recipe for vegetarian jambalaya. I said, Yes, and then asked, do you need the recipe right now so you can make it for dinner tonight? My friend replied that she … Continue reading

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Spring Carrot Tart

My mom’s mom, Gran, was born and raised on a homested in a one-room cabin in Beresford, South Dakota, in the late 1800s. Winter was a time of ice and snow. In the month of January, the temperature would often … Continue reading

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Ravioli-Rosemary Soup

This is a simple soup recipe born one cold day shortly after the Thomas fire. I call it my “healing soup.”

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Easy Chia Seed Pudding

Chia seeds are low in calories and high in nutrients and dietary fiber. In addition to beneficial fats and fatty acids, chia seeds provide a healthy amount of minerals including calcium, potassium, manganese, and zinc.

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