Tag Archives: #ValleyVegetarian #ValleyVeggie #Vegetariano #VegetarianFood

Christmas Galette

Crust Ingredients: 2 cups flour 1 teaspoon sugar Pinch of salt 12 tablespoons cold unsalted butter ½ cup ice water Filling Ingredients: 2 fennel bulbs (quartered) 5 medium beets (peeled and quartered) 6-8 carrots (halved lengthwise) 2 cups fresh butternut … Continue reading

Posted in Appetizers | Tagged | 1 Comment

Navy Bean Soup (redux)

The navy bean got its current popular name because it was a staple food of the United States Navy in the early 20th century. They are a mild, pea-sized bean that are creamy white in color.

Posted in Dinner, Soups | Tagged | Leave a comment

Soup Recipes

Posted in Soups, Videos | Tagged | Leave a comment

Balsamic-Garlic Mushrooms

  This is a wonderful appetizer that family and friends will enjoy while you grill the entrée.

Posted in Appetizers, Sides | Tagged | Leave a comment

Scots Potato Scones

    Potato scones, called tattie scones or totties, are common fare in Scotland. An article printed in the travel section of the NY Times in 2005 says that:

Posted in Breakfast | Tagged | Leave a comment

Sandwich Recipes

Posted in Sandwiches, Videos | Tagged | Leave a comment

Breakfast Recipes

Posted in Breakfast, Videos | Tagged | Leave a comment